In this issue, guest editors bring their considerable expertise to this important topic.
Key Features
Provides in-depth reviews on the latest updates in the field, providing actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.
Author Information
Edited by David S. Seres, MD, ScM, FASPEN, Professor of Medicine, Institute of Human Nutrition , Director of Medical Nutrition , Columbia University Irving Medical Center
The Data Behind Popular Diets for Weight Loss
Preventive Nutrition: Heart Disease and Cancer
How Physicians Can Assess and Address Dietary Behaviors to Reduce Chronic Disease Risk
Behavioral Approaches to Nutrition Counseling in the Primary Care Setting
Nutrition Guidelines for Improved Clinical Care
Medical and Surgical Treatment of Obesity
Nutritional Aspects of Healthy Aging
Update on Nutrition in Diabetes Management
Dietary Supplements – The Wild West of Good, Bad, and a Whole Lotta Ugly
Diet for Functonal Gastrointestinal Disorders/Disorders of Gut–Brain Interaction
Nutrition Resources for Patients and Providers